Enjoy Your Wine Tasting with Tenuta Il Finale
- Tenuta Il Finale
- Apr 24
- 2 min read
David shares a few helpful tips on how to make the most of your wine tasting experience with a selection of wines from Tenuta Il Finale, including their standout 2023 Barbera d’ Asti.
To begin, pay attention to the serving temperature. Red wines like Barbera d’ Asti are best enjoyed slightly cooler than room temperature—around 16–18°C. This helps preserve their freshness and structure, especially for younger vintages like the 2023.
Aeration is your next step. Pour your wine into a glass and let it breathe for a few minutes before your first sip. This simple step allows oxygen to open up the wine’s aromas and soften any sharp edges. For bolder reds or more complex bottles, you might want to decant the wine. Even 20–30 minutes in a decanter can enhance the flavour and aroma profile, making the wine smoother and more expressive.
When you're ready to taste, take a moment to swirl the wine gently in your glass. This releases aromatic compounds and gives you a preview of what’s to come. In the case of the 2023 Barbera d’ Asti, you might notice vibrant notes of cherry, raspberry, and a touch of spice—classic expressions of the varietal and the region of Piemonte.
Sip slowly and allow the flavours to evolve on your palate. Notice the balance of acidity and fruit, and how the wine lingers. Barbera is known for its bright acidity and food-friendly nature, so consider pairing it with dishes like pasta with tomato-based sauces, grilled vegetables, or aged cheeses to bring out its best.
Whether you're enjoying a casual evening glass or hosting a tasting with friends, following these simple tips can deepen your appreciation for Tenuta Il Finale’s wines. With a little attention and care, each bottle becomes more than a drink—it becomes an experience.
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