Unsere Nachrichten

There are moments you quietly work towards… and then there are moments that stop you in your tracks. Being featured in Decanter is one of them. We’re a small team, building Tenuta Il Finale one season, one conversation, one glass at a time, so to see our story shared on a global stage feels both humbling and deeply meaningful. This has never just been about wine for us.
It’s about where we are. Who we’ve met. What we’re building.

To be awarded 90 points by Decanter in the Unoaked Italian Reds panel tasting is both an honour and a deeply meaningful milestone for everyone at Tenuta Il Finale. Yet beyond the score, this recognition reflects something far more important — the quiet, dedicated work that happens long before the wine ever reaches the glass.

So many culinary dishes to enjoy with a glass of Barbera. David shares his favourite pairings for this versatile wine Barbera - deeply rooted in the hills of Piemonte - is one of Italy’s most food-friendly wines. With its vibrant acidity, soft tannins, and juicy red fruit notes, it complements a wide array of dishes, both traditional and international.